Easy One-Pan Ratatouille While the traditional version of this dish is slow-cooked on the stove, we made it delightfully hands-off and minimized your cleanup. The key to success is good recipes. This vegetarian dish puts a lower-carb spin on classic gnocchi without sacrificing flavor. A New Way to Food. This soup has a secret: It… Read More »
It’s clear that following a plant-based diet is associated with a lower risk of heart disease. But do all plant-based diets have the same effect? And do you really have to cut out all meat for your heart’s sake? Chan School of Public Health. There are many types of plant-based diets, but they all emphasize… Read More »
Don’t have a Kindle? Click to expand the conversation. On the other hand, those who ate primarily plant foods were much less likely to suffer the same fates. Whether you’re vegan, veg-curious, or just wanting to eat more plants, these new plant-based cookbooks are packed with flavorful dishes you’ll gobble right up. And though there… Read More »
A systematic review and meta-analysis led by St. Michael’s Hospital of Unity Health Toronto found children who drank whole milk had 40 per cent lower odds of being overweight or obese compared with children who consumed reduced-fat milk. The research, published in The American Journal of Clinical Nutrition, analyzed 28 studies from seven countries that… Read More »