Despite the rarity of these diseases, there have been significant increases in the adoption of a gluten-free lifestyle and the consumption of gluten-free foods in the United States over the last 3 decades. The gluten-free diet is driven by multiple factors, including social and traditional media coverage, aggressive consumer-directed marketing by manufacturers and retail outlets,… Read More »
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The technology of hearing aids has come a long way from the horns and trumpets of centuries past. And with more sophisticated devices and a greater understanding of our ears in general, hearing aids have become cleverer and less noticeable. At the forefront of this innovation is the rise of the ITE – or ‘in… Read More »